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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tsp. vegetable oil
2 Ib. ground beef
2 medium onions
8 oz. can of mushrooms
16 oz. tomato sauce
6 oz. tomato paste
1 tsp. oregano
1 tsp. garlic powder
14 oz. spaghetti
2 8 oz cream cheese (softened)
2 cup cottage cheese
1/2 cup sour cream
Directions:
Directions:
Heat vegetable oil. Add ground beef and onion until meat is browned. Drain. Combine mushrooms, tomato sauce, tomato paste, oregano, and garlic powder. Add to meat and cook low, uncover for 15 minutes.
Cook spaghetti and drain.
Combine cream cheese, cottage cheese, and sour cream. Layer half of spaghetti in 13x9 buttered pan. Cover with cream cheese. Put rest of spaghetti on top. Pour meat sauce over all.
Bake at 350 degrees for 45 minutes.

 

 

 

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