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Cowboy Breakfast Recipe

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This recipe for Cowboy Breakfast, by , is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Haynie
Added: Thursday, December 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 Onion Rolls, better dried out
1 C grated cheese
3/4 C Butter
1 8 oz pkg cream cheese
10 eggs
2 C milk
1/2 tsp dry mustard
dash cayenne
1/2 tsp salt
1 tsp chives

Directions:
Directions:
Butter 9 x 13 baking dish. Tear up rolls into chunks, sprinkle with cheese, dot with cream cheese and butter pieces. Blend remaining ingredients, pour over bread. Leave over night. Bake @ 325 for 45 minutes covered then 350 for 10 minutes uncovered.

Personal Notes:
Personal Notes:
I'm not sure where I got this recipe but it is really good. It is like a quiche.

 

 

 

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