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Pumpkin Bars with Cream Cheese Frosting Recipe

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This recipe for Pumpkin Bars with Cream Cheese Frosting is from Our Neighborhood Cookbook 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup oil
4 eggs
1 (29 ounce) can pumpkin
1/2 teaspoon salt
2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon

FROSTING
8 ounces cream cheese
1 stick butter
1 teaspoon vanilla
3 cups powdered sugar
Directions:
Directions:
Mix ingredients in large bowl. Beat with mixer until well combined. Bake in greased 10x15 inch pan at 350° for 25 minutes.

FROSTING
Mix well; if too thick add a little milk. Frost pumpkin bars.

 

 

 

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