"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

TV Mix Recipe

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This recipe for TV Mix, by , is from The Wiersch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Empson
Added: Wednesday, December 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box Crispex cereal
1/2 box Cheerios
1/2 box Rice Chex
1 small box cheese crackers
1 bag of Cheese Balls
1-2 lbs. nuts (usually pecans or walnuts)
2 cups vegetable oil
2 T. worcestershire sauce
2 tsp. garlic powder
2 T. McCormick seasoning salt

Directions:
Directions:
Mix all dry ingredients in large roaster or I use the largest aluminum throwaway pan. I double the roasting pan because it is easier to handle. Then, mix all the dry seasonings with the oil and worcestershire and pour over the mixed snack mix.

Cook in a 225 degree oven for 2 1/2 to 3 hours, stirring every half hour or so. Remove to a tupperware or other large container when you get it out of the oven so if there is any oil left in the bottom it doesn't soak into the cereal.

Personal Notes:
Personal Notes:
You can use just about any ingredients you want in this.

 

 

 

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