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Banana Bread Recipe

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This recipe for Banana Bread is from The Wiersch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 ripe bananas
1/2 cup melted butter
1 cup sugar
1 ½ cups flour
¼ teaspoon salt
1 egg, beaten
1 tsp. baking soda
Chocolate chips and pecans (optional)
Directions:
Directions:
Preheat oven to 350. Mash the bananas in a bowl. Add all the remaining ingredients and mix well. Bake in a buttered loaf pan until a toothpick comes out clean, 55-60 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Pecans and/or chocolate chips are optional and based on your preference.

 

 

 

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