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Hamburger, Corn and Tomatoes Goulash Recipe

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This recipe for Hamburger, Corn and Tomatoes Goulash, by , is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darla Sapp Morgan
Added: Tuesday, December 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. of hamburger meat
2 can of tomatoes
1 can of whole kernel corn

Uncle Ben's long grain rice.

Directions:
Directions:
Brown ground beef and then drain grease (and I mean DRAIN grease). Add two cans of tomatoes to the ground beff and one can or whole kernel corn. Salt and pepper to taste and then serve over rice.

Cook the rice as directed on the box.

This recipe is really good when you chop up onions and put over it.

Number Of Servings:
Number Of Servings:
Depends on who is eating it
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This has long been a comfort food in our family. Our mother made it for us when we were children and we continue to make it for our children. It is very inexpensive to make yet it is something you really enjoy. Of course our mother was the best cook in the world so I am sure mine is not as good as her's.

 

 

 

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