"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
This recipe for Unity Thunder Butter Bars, by Erica Jennen, is from Our Family Cookbook - 2nd Edition,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 C. sugar 1 C. butter 4 eggs 1 tsp. vanilla 1 1/2 C. flour 1 1/2 C. coconut 1/4 tsp. salt 1 1/2 C. chopped nuts
Frosting: 2 1/2 C. powdered sugar 1/4 C. milk 1/4 C. butter 1/4 C. cocoa
Cream sugar, butter, eggs, and vanilla. Add flour, coconut, salt, and chopped nuts. Spread in greased and floured 17X11 pan. Bake 350º for 25-30 min. Recove from oven. Spread with 1 jar marshmallow cream. Cool and frost.
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