"Hunger is the best sauce in the world."--Cervantes

Potato Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Casserole, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy
Added: Monday, December 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of cream of chicken soup
1 stick melted butter
8 ounces of sour cream
2 cups of shredded cheese
1/2 cup chopped onion
1 tsp salt
1/2 tsp pepper
2 pounds of hash browns
chips or cornflakes ( crushed)

Directions:
Directions:
Mix all ingredients, add hashbrowns
put in 9x 13 pan
place crushed chips or cornflakes over mixture
cover with foil
Bake @ 350 degrees for 30 minutes, uncover bake 15 more minutes or until golden brown and crunchy

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

271W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!