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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from The Thomas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. sugar
1C. cooking oil
4 eggs
1 can Festal pumpkin
3 1/2 C. flour
1/2 tsp. baking powder
1 tsp. soda
2 tsp. salt
1 tsp. cloves
1 tsp cinnamon
1 tsp. nutmeg
1 tsp. allspice
2/3 C. water
1C. raisins (optional)
1C. chopped nuts(optional)
Directions:
Directions:
Add sugar to oil. Mix. Then add eggs, pumpkin, spices mixed with flour, water and raisins (nuts). Pour into greased loaf pans. 2 large or 4 small. Bake at 350º for 1 hour. Done when toothpick comes out clean when inserted in the middle of a pan. Cool for 10 min in pan. Then take out of pan and cool on rack.

 

 

 

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