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Roman Noodle Salad Recipe

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This recipe for Roman Noodle Salad, by , is from The Hillsborough Food Pantry Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Cabana Derrico
Added: Sunday, November 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Salad -
1 lb Coleslaw mix
2 Pkg Ramen Noodles (oriental flavor)
1 cup slivered almonds
1 cup sunflower seeds
1 bunch scallions

Dressing -
2 seasoning packets from noodles
1/3 cup white vinegar
1/2 cup sugar
1 cup oil

Directions:
Directions:
Pan toast almonds. Break up noodles and mix all the ingredient's together with a wooden spoon.

Mix dressing ingredients, but do not put on the salad until you are ready to serve.

Personal Notes:
Personal Notes:
Prep time: 10 minutes
Serves: 12

 

 

 

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