This recipe for Venison Bacon Wraps, by Ron Keller, is from The Pacha Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Cut venison in cubes marinate in terryaki sauce overnight Wrap each piece with bacon strip cut to length and secure with toothpick. broil for 5 minutes on each side completely cooking bacon serve and enjoy
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