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Italian Rainbow Rotini Salad Recipe

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This recipe for Italian Rainbow Rotini Salad, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy
Added: Sunday, November 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2(1 pound)package rainbow rotini,uncooked
2 cups small fresh broccoli flowerets
1 cup chopped tomato
3/4 to 1 cup bottled latalian salad dressing
1/2 cup grated parmesan cheese
1/2 cup sliced ripe olives
6 slices bacon cooked crisp, drained and crumbled

Directions:
Directions:
Cook rotini as package directs, drain. In a large bowl, combine all ingredients, mix well.chill thoroughly. stir before serving

Number Of Servings:
Number Of Servings:
6-8 servings.
Preparation Time:
Preparation Time:
aprox 40 min

 

 

 

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