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Spinach Puffballs Recipe

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This recipe for Spinach Puffballs is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (10 ounce) pkgs. chopped spinach
2 c. stuffing mix
1 c. grated Parmesan cheese
4 eggs-beaten
salt and pepper to taste
3/4 c. butter or margarine at room temperature
Directions:
Directions:
Cook spinach and drain very well. Combine all ingredients. Roll into walnut-sized balls. Freeze. To cook, place on baking sheet while frozen and bake at 350º for 10 - 15 minutes.

 

 

 

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