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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Uncle Buckshot's Steak Recipe

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This recipe for Uncle Buckshot's Steak is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rib eye steak (or your favorite)
Directions:
Directions:
Season the steak. Melt the butter in a large skillet over high heat. Sear the steaks 2 minutes on each side. Reduce heat and continue cooking to desired doness. Serve immediately.
Personal Notes:
Personal Notes:
Mom remembers Uncle Buck bringing home steaks for her and Judy to cook and telling them "These are good steaks, if you can just cook them right!" That's when he taught them to sear the steak first.

 

 

 

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