"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Whoopie Pies Recipe

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This recipe for Whoopie Pies, by , is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Hodgman
Added: Saturday, November 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup sugar
1 egg
2 cups flour
1 teaspoon salt
1 1/4 teaspoon baking soda
5 Tablespoon cocoa
1 cup milk

FILLING
1/2 cup shortening
6 Tablespoons marshmallow fluff
3/4 cup confection sugar

Directions:
Directions:
Cream together the shortening & sugar. Mix in dry ingredients. Drop by spoonful on greased cookie sheet and bake at 350 for about 10-15 minutes.
Put on cookie sheet to cool.

FILLING
Mix all ingredients together and spread on 1/2 of cookies and cover with the other 1/2.

Personal Notes:
Personal Notes:
Wife of retired NG fire chief Scott Hodgman.

 

 

 

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