"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma B's Anise Cookies Recipe

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This recipe for Grandma B's Anise Cookies, by , is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Williams
Added: Saturday, November 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/2 c. shortening
3 eggs, beaten
3 c. flour
1 tsp. salt
3 tsp. baking powder
2 tsp. liquid anise
2 tsp. almond extract
2 c. chopped almonds

Directions:
Directions:
Cream the shortening and sugar, add beaten eggs. Combine the flour, salt and baking powder. Add to shortening mixture along with the anise and vanilla. Add chopped almonds and mix well. Roll into 4 loaves. Bake 3 minutes at 375. Remove and cut diagonally, place cookies cut side down on cookie sheet and bake for 8 minutes. Turn cookies over and bake again for 8 more minutes. Allow to cool on rack.

 

 

 

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