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Oma's Dewberry Pie Recipe

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This recipe for Oma's Dewberry Pie, by , is from The IWO JIMA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

MM3 Joseph K. Vogel, Carmine, Texas
Added: Friday, November 28, 2008


2 eggs, beaten
1-1/2 cups sugar
cup flour
2/3 cup cream
1/8 tsp. salt
8 tbsp. flour
8 tbsp. sugar
4 tbsp. butter or margarine

Place dewberries (the amount you have or like) into unbaked pie shell.
Mix filling ingredients thoroughly and pour over berries. Let stand 10-15 minutes while preparing the topping.
Blend streusel ingredients with pastry blender until crumbly. Sprinkle the streusel over the top of pie. Bake 350 for 45 minutes to 1 hour or until golden brown.




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