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Stew Recipe

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This recipe for Stew, by , is from The Gliha Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Gliha
Added: Friday, November 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. top sirloin steak cut into 1 - 1-1/2" pieces
1 medium onion cut into chunks
2 carrots peeled and cut into chunks (sliced at an angle)
1 can cream of mushroom soup
1/2 cup white wine
Flour
Lawry seasoning
Egg noodles

Directions:
Directions:
Coat meat in flour with Lawry's seasoning.
Brown the meat in pan with hot oil.
Combine cream of mushroom soup, white wine, meat, onions and carrots in a baking dish.
Bake at 325 for one hour.
Serve over egg noodles.

 

 

 

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