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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Buffalo Wings Recipe

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This recipe for Buffalo Wings is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds chicken wings
2 sticks butter ( no margarine )
2 bottles hot sauce
Directions:
Directions:
Deep fry wings until done. Place butter and hot sauce in a 9 x 13 pan and place in 350º oven to melt butter. When wings are done and butter melted, add wings to hot sauce mixture and stir to coat. Cover with foil and bake for 15 minutes.
Personal Notes:
Personal Notes:
These aren't near as hot as they sound! They are truly the perfect hot wing!!!

 

 

 

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