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Buffalo Wings Recipe

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This recipe for Buffalo Wings, by , is from The Hoemann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Steve
Added: Friday, November 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds chicken wings
2 sticks butter ( no margarine )
2 bottles hot sauce

Directions:
Directions:
Deep fry wings until done. Place butter and hot sauce in a 9 x 13 pan and place in 350 oven to melt butter. When wings are done and butter melted, add wings to hot sauce mixture and stir to coat. Cover with foil and bake for 15 minutes.

Personal Notes:
Personal Notes:
These aren't near as hot as they sound! They are truly the perfect hot wing!!!

 

 

 

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