"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Sausage Cheese Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Cheese Muffins, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judith Dimiceli
Added: Wednesday, November 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 ounce) package ground pork sausage
3 cups biscuit baking mix
1 1/2 cups (6 ounces) shredded cheddar cheese
1 (10 3/4 ounce) can condensed cheese soup
3/4 cup water

Directions:
Directions:
Preheat oven 375
Cook sausage in a large skillet, stirring until crumbled
Drain and set aside to cool
Combine sausage, baking mix and shredded cheese in a large bowl making a well in center of mixture
Stir soup, water and sausage mixture, just until moistened
Spoon into lightly greased muffin pans, filling to top of cups
Bake 20 to 25 minutes or until lightly browned

Number Of Servings:
Number Of Servings:
15

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

236W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!