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Brewers Pasta Salad Recipe

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This recipe for Brewers Pasta Salad is from The Ketterhagen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz prepared pasta
1 1/2 c zucchini thinly sliced
1 c carrots, thinly sliced
3 c broccoli floweretts
1 red or green pepper diced
3 green onions sliced
1 c grape or cherry tomatoes
2-2 1/2 c Italian dressing (divided)
1/2 c Parmesan cheese
Directions:
Directions:
1. cook pasta
2. Steam carrots and broccoli ( 4 min) shock in ice cold water
3. Steam zucchini (3 min) shock in ice cold water
4. Combine zucchini, carrots, broccoli, peppers, onions, tomatoes and pasta, toss with 1 1/2 c dressing. Chill 3-5 hrs. @ hours before serving add remaining dressing and Parmesan cheese
Number Of Servings:
Number Of Servings:
14+

 

 

 

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