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"Hunger is the best sauce in the world."--Cervantes

Spicy Cranberries Recipe

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This recipe for Spicy Cranberries is from The Fryers' Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar, 2" stick cinnamon, 1 cup fresh cranberries
Directions:
Directions:
Combine 1/4 cup water and sugar in small saucepan. Add cinnamon. Bring to boil, stirring 'til sugar dissolves. Add cranberries and boil rapidly until berries just pop, about 2 minutes. Remove cinnamon. Serve in hollowed out lemon cups. (Since I almost never serve this in lemon cups, I usually add lemon zest to the pot.) Makes 3/4 cup.
Number Of Servings:
Number Of Servings:
Two (!)
Preparation Time:
Preparation Time:
Not much

 

 

 

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