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Potato Salad Recipe

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This recipe for Potato Salad, by , is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Cire
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 - 3 1/2 lbs white potatoes, peeled and cubed
3 - 4 hard boiled eggs, grated
3 stalks celery, chipped
3 T. (heaping) sweet pickles, chipped
Mayonnaise
Salt and pepper to taste

Directions:
Directions:
Boil potatoes until tender; drain. Mix ingredients and chill.

Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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