"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Neiman Marcus Dip Recipe

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This recipe for Neiman Marcus Dip, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melinda O'Donnell
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups finely chopped almonds
3 cups finely chopped green onions
3 cups shredded cheddar cheese
1 lb. bacon, fried crisp, crumbled
3 cups mayonnaise

Directions:
Directions:
Mix all ingredients, chill. Serve with crackers.

Personal Notes:
Personal Notes:
My friend, Esther Hattabaugh, serves this appetizer at her parties, and it is always a hit.

 

 

 

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