"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Stuffed Bacon Avocado Burgers Recipe

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This recipe for Stuffed Bacon Avocado Burgers, by , is from NCAL KP HealthConnect Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaime Tollefson, Project Coordinator, Ambulatory
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds ground beef
1 cup shredded cheese of your choice
1/3 cup finely chopped tomato
3 fresh mushrooms finely chopped
2 green onions finely chopped
1 avocado, diced small
6 pieces bacon, cooked and crumbled
1/2 cup barbecue sauce
1 tablespoon sugar
4 hamburger buns split

Directions:
Directions:
Shape beef into eight patties. In a bowl, combine the cheese and all the vegetables and bacon. Top half of the patties with vegetable mixture. Cover with remaining patties and firmly press edges to seal. Grill or broil for 3 minutes on each side. Brush with barbecue sauce and sprinkle with sugar. Grill or broil 10-12 minute longer or until no longer pink, basting and turning occasionally. Serve on buns.

Personal Notes:
Personal Notes:
You can basically stuff burgers with whatever ingredients you like!

 

 

 

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