Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Weze's Stuffed Shells Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Weze's Stuffed Shells is from Susan Marie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box jumbo shells
4 c (2 lbs) ricotta cheese
2 c shredded mozzarella cheese
¾ c grated Parmesan cheese
3 eggs
1 tbs fresh parsley
¾ tsp oregano
½ tsp salt
¼ tsp pepper
2.8 oz jar of spaghetti sauce
Directions:
Directions:
Cook pasta according to package directions.
Combine ingredients except spaghetti sauce.
Spread a thin layer of spaghetti sauce on bottom of 9x13 pan.
Cover with sauce.
Cover with aluminum foil.
Bake at 350º until hot and bubbly (35-45 minutes).

If made ahead and refrigerated, bake for 1 hour.
Personal Notes:
Personal Notes:
These are awesome. Weze would usually make a pan of these and a pan of meat stuffed shells. Both were delicious, but the cheese ones were usually the first to go.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

449W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!