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Holiday Sugar Cookies Recipe

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This recipe for Holiday Sugar Cookies, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Loftin Smith
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter (2 sticks), softened
1 cup Sugar
2 eggs, large
1 tsp. Vanilla
3 cups all-purpose flour
tsp. baking soda
1 tsp. salt

Directions:
Directions:
In a large bowl, beat butter and sugar until fluffy. Beat in eggs and vanilla. Combine flour, soda and salt; stir into sugar mixture. Divide into two equal equal-sized disks, place in plastic wrap and chill dough 30 minutes. Preheat oven to 375F.
On flour-covered board, working with one disk at a time, roll out dough to 1/8-inch thickness. Cut out stars, snowflakes and other shapes. Place cookie shapes 1 inch apart on cookie sheet. Bake 5 to 8 minutes until lightly browned. After cooling, decorate with icing and sugar crystals.

 

 

 

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