"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Share

Churros Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Churros, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Katrina Loftin Winkel
Added: Tuesday, November 25, 2008
Category:
Category:
Ingredients:  
Ingredients:  
½ cup water
½ cup milk
2 tbsp butter
1 tbsp sugar
1 cup flour
2 eggs
oil for frying
Cinnamon sugar to roll churro in
Directions:
Directions:
Combine water, milk, butter, sugar and salt in medium saucepan; bring to a boil.
Add flour slowly, beating briskly until thoroughly mixed.
Remove from heat.
Cool 5 minutes
Add the eggs, one at a time, beating after each addition till combined.
Cool dough slightly.
Heat ½ inch of oil to 365 degrees in a deep saucepan.
Place dough in a 12 inch decorating bag fitted with a star tip ½ in diameter.
Press out 3 inch lengths of dough onto waxed paper, carefully cutting off the flow of dough with a knife.
Fry four or five churros at a time for 2 ½ minutes or until slightly browned on all sides.
Drain on paper towels.
Cool slightly and roll in cinnamon sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

211W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!