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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Philadelphia Cream Cheese Frosting Recipe

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This recipe for Philadelphia Cream Cheese Frosting is from Kelly & Kate's Creative Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8 oz.) Philadelphia cream cheese, softened
1/4 cup (1/2 stick) butter or margarine, softened
1 tsp. vanilla
1 pkg. (16 oz.) powdered sugar (about 4 cups), sifted
Directions:
Directions:
Beat cream cheese, butter and vanilla in large bowl with electric mixer on medium speed until well blended.
Add sugar gradually, beating until well blended after each addition.
Number Of Servings:
Number Of Servings:
20 servings
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Prepare as directed but add 1/2 cup toasted Bakers Angel Flake coconut to make Coconut Cream Cheese Frosting....

 

 

 

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