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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Rhubarb Dessert Recipe

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This recipe for Rhubarb Dessert is from Mary Jo Gebhardt's Famous Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
5 tbsp powdered sugar
1/2 cup butter
2 beaten eggs
1 1/2 cup sugar
1/4 cup flour
3/4 tsp. salt
2 cups finely chopped rhubarb
Directions:
Directions:
Blend 1 cup flour, 5 tbsp. powdered sugar and 1/2 cup butter. Press into ungreased 8 or 9 inch square pan. Bake at 350º 15 minutes. Mix 2 beaten eggs, 1 1/2 cup sugar, 1/4 cup flour, 3/4 tsp. salt and 2 cups finely chopped rhubarb. Spoon into crust.
Preparation Time:
Preparation Time:
Bake at 350 degrees 30-35 minutes

 

 

 

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