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Bread Pudding Recipe

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This recipe for Bread Pudding is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slightly beaten eggs
1 tsp. vanilla
1/4 tsp. salt
1/2 c. brown sugar
2 1/4 c. milk
1/2 tsp. ground cinnamon
2 c. day-old bread pieces
1/2 c. raisins (optional)
Directions:
Directions:
Combine eggs, milk, vanilla, cinnamon, salt; stir in bread. Stir in brown sugar and raisins. Pour mixture into an 8 x 1-3/4 inch round ovenware cake pan. Place pan in a larger shallow pan on oven rack; pour hot water into larger pan, 1 inch deep. Bake at 350ºF about 45 minutes or until knife inserted halfway between center and edge comes out clean.

 

 

 

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