Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Hawaiian Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Chicken is from Cooking in the Tropics 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. flour
1-3 tsp. salt
1/4 tsp. pepper
1 cut up chicken
2-4 tbsp. hot shortening
1 3/4 c. pineapple or orange juice
1 3/4 c. water
6 tbsp. vinegar
6 tbsp. brown sugar
3/4 c. or less catchup
2 or less chopped onions
2 c. pineapple chunks (optional)
1 medium bell pepper, cut up (optional)
Directions:
Directions:
Combine in a bag and shake to coat: flour, salt, pepper and chicken. Fry chicken shortening. In a separate bowl combine and pour over chicken: pineapple or orange juice, water, vinegar and brown sugar catchup and chopped onions. Bring to a boil, cover, simmer 1 1/4 hours until the chicken is tender and sauce is thickened. Add pineapple and bell pepper, and simmer 5 minutes more and serve over rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

333W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!