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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Ring Bologna and Potato Hot dish Recipe

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This recipe for Ring Bologna and Potato Hot dish is from The Parker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 potatoes sliced.
1 Ring Beef Bologna
1/2 tsp. salt
1/8 tsp. pepper
1/4 C. oil
1/4 cup vinegar
3 T sugar
1/2 C. chopped onion
2 T. parsley
Directions:
Directions:
Put potatoes in bottom of PRESSURE COOKER. Cut ring Bologna into 2 inch chunks and place over potatoes. (remove casing around meat). Mix together seasoning, oil, vinegar, sugar and onion. Pour over meat and potatoes. Pressure cook 5 minutes. Cool pot in small amount of cold water in sink. Add parsley and serve.
Number Of Servings:
Number Of Servings:
3-4 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Always stay with pressure cooker. Top should gently tip and rock. Reduce heat under pot to slow it down.

 

 

 

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