"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chocolate Chip Brownies Recipe

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This recipe for Chocolate Chip Brownies, by , is from The Ward/Bagley/Blevins and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michiele Ward
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups flour
2 tsp baking powder
2 tsp salt
10 squares unsweetened chocolate
4 cups sugar
2 cups vegetable oil
8 eggs
4 tsp vanilla
1 large package semi-sweet chocolate chips

Directions:
Directions:
Combine all the ingredients and mix well. Pour into a greased 8x10 baking dish. Bake at 350 for 35-45 minutes. The edges will pull away from the pan edge and a tooth pick will come out clean.

Personal Notes:
Personal Notes:
This is my all time favorite recipe. I got it out of a cook book I bought from a school book order back in 1973. I was only 8.

 

 

 

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