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Tuter's Halibut Recipe

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This recipe for Tuter's Halibut, by , is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kara Johnson
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 Halibut filets
1/2 c. sour cream
1/2 c. mayo
Parmesan to taste
Salt and pepper

Directions:
Directions:
Preheat oven to 350
Mix mayo and sour cream until smooth and well combined.
Coat halibut filets with mixture and sprinkle generously with Parmesan cheese. Season with salt and pepper to taste.
Bake at 350 for 12-15 minutes or until fish is easily flaked with a fork.

Number Of Servings:
Number Of Servings:
4

 

 

 

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