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ASPARAGUS WRAPPED IN BACON ~ GRILLED Recipe

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This recipe for ASPARAGUS WRAPPED IN BACON ~ GRILLED, by , is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, November 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
asparagus spears, washed and trimmed
bacon; thin sliced fresh from the deli (not maple cured)
wooden tooth pics
extra virgin olive oil
salt and pepper for seasoning

Directions:
Directions:
Lightly coat the asparagus with olive oil, salt and pepper. Wrap bacon around asparagus, covering it completely. Use a tooth pic at each end to hold the bacon in place. Cook on the grill at medium to medium-high heat for 10 - 15 minutes, or until bacon is thoroughly cooked. Bacon on the grill needs constant attention. Serve as a side dish with grilled steak.

 

 

 

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