"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 pound ground beef 1 package noodles - cooked 3 minutes medium onion diced 1/2 can cheese soup 1/2 can mushroom soup 1/2 cup white sauce 1 tsp accent or other meat tenderizer 2 pounds cheese - grated pepper & salt crushed potato chips on top
Mix everything together. Bake at 350º for 35 minutes.
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