"Hunger is the best sauce in the world."--Cervantes

Creamy Noodle Casserole Recipe

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This recipe for Creamy Noodle Casserole, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, November 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 12oz pkg egg noodles
1 16oz pkg frozen cut broccoli
3 c. fully cooked ham (cubed into1/2" pcs)
1 c. (4oz) shredded mozzarella cheese
1 c. (4oz) shredded Parmesan cheese
1/3 c. butter or margarine
1/2 c. half & half cream
1/4 t. EACH garlic powder, salt and pepper

Directions:
Directions:
In a 5 qt. Dutch oven, cook noodles in boiling salted water for 5 minutes. Add the broccoli and ham; cook 5-10 min. longer or until noodles are tender. Drain; return to pan. Add remaining ingredients. Cook over low heat, stirring constantly, until butter is melted and mixture is heated through.

 

 

 

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