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Black Bottom Cupcakes Recipe

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This recipe for Black Bottom Cupcakes, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mikiya Nyhoff
Added: Friday, November 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box of Duncan Hines Devil's Food cake mix (super moist)



FILLING:
8 oz. cream cheese, softened
1 egg
1/8 tsp. salt
1/3 c. sugar
1 tsp. vanilla
1 bag of chocolate chips

Directions:
Directions:
In one bowl, mix up the cake mix per box's directions and set aside.

In another bowl mix all the filling's ingredients with mixer, adding the choc. chips last.

Use muffin liners and fill 1/2 way with choc. cake mix first and then drop small spoonfulls of the cream cheese filling in center of each one.

Bake at 350 degrees for 15-20 minutes

Personal Notes:
Personal Notes:
"I LOVE chocolate!!" says Mikiya Nyhoff
age 3.

 

 

 

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