"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Whipped Sweet Potato Pie Recipe

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This recipe for Whipped Sweet Potato Pie, by , is from The Pennington Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorian Arrich
Added: Thursday, November 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cans (15oz each) sweet potatoes, drained
cup (1/2 stick) butter or margarine, melted
1 tsp. ground cinnamon
tsp salt
tsp ground nutmeg
3 cups Jet-Puffed Miniature Marshmallows
1 pie crust

Directions:
Directions:
Preheat oven to 350 degrees

Beat sweet potatoes, butter, cinnamon, salt and nutmeg in medium bowl with electric mixer on medium speed until well blended

Spoon into pie crust top with marshmallows

Bake 15-20 minutes or until sweet potatoes mixture is heated through and marshmallows are lightly browned.

 

 

 

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