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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Taco Bell Quesadillas Recipe

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This recipe for Taco Bell Quesadillas is from Kelly & Kate's Creative Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup mayonnaise
2 tsp. minced jalapeņos
2 tsp. jalapeņo juice, from jalapeņos
3/4 tsp. sugar
1/2 tsp. cumin
1/2 tsp. paprika
1/8 tsp. cayenne pepper
1/8 tsp. garlic powder
1 dash salt
4 flour tortillas
4 chicken tenderloins
1 cup shredded cheddar cheese
1 cup shredded Monterey jack cheese
2 slices process American cheese
Directions:
Directions:
Combine sauce ingredient and stir until smooth.
Grill chicken in vegetable oil and cut into thin slices.
Preheat skillet over medium heat.
One at a time, lay tortilla into hot skillet and sprinkle with 1/4 cup of each shredded cheese and 1/2 cheese slice on one side of the tortilla.
Arrange about 1/4 cup chicken slices over tortilla on the same half covered with cheese.
On the empty side, spread about one Tbsp. of sauce.
Fold over and press gently with spatula.
Cook until cheese is melted and slice each into 4 pieces.
Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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