"The belly rules the mind."--Spanish Proverb

Sweet and Sassy Pork and Pineapple Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet and Sassy Pork and Pineapple, by , is from Nellie to New and 8 In Between -- Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherry Watson
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c aporcot or peach jam, 2tbs balsamic vinegar, 1tbs soy sauce, 1/2 tsp chili flakes, 1 clove garlic, 1tbsp cornstarch, 1 pork tenderloin, 1/2 head broccoli, 1/4 pineapple or 2 peaches, 1tbs vegetable oil, 1/2 c snow peas or snap peas, 1 onion sliced thin

Directions:
Directions:
mix first 6 ingredients, and slice pork thin strips. Heat oil over med heat, cook pork approx. 3 mins add rest of the ingredients and stir constantly until sauce thickens, and pork cooked through. Serve over Rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

539W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!