"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Sloppy Joe with Dr. Pepper Recipe

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This recipe for Sloppy Joe with Dr. Pepper, by , is from Panek Family and Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julia Moskovitz / Josephine Vece
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 can Tomato Paste 6oz.
6 oz. Dr. Pepper
1 small onion chopped
1 clove garlic
1 Tbsp. Worchestershire sauce
1 tsp. Tobasco sauce (optional, I never use it)

Directions:
Directions:
Brown ground beef and drain fat then put in medium pot. Add garlic and onion and saute until clear. Add the rest of the ingredients and stir until well blended. I never use the Tobasco. Simmer for about 20 minutes.
Serve on Hamburger buns. I cover with a slice of American cheese (like a cheeseburger) and Microwave about 20 seconds. Serve with salad and or chips. Enjoy!

 

 

 

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