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Seafood - Shrimp Tacos Recipe

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This recipe for Seafood - Shrimp Tacos, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bret McClue
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs de-veined Shrimp
Fresh Garlic Cloves, chopped
Olive Oil
Cayenne Pepper or Paprika
Lime Juice
Lettuce
Tomatoes, chopped
Cheese
Guacamole
Fresh Homemade Salsa
Tortillas

Directions:
Directions:
Wash shrimp.
Saute the shrimp with garlic and olive oil.
Add a little cayenne pepper or paprika.
Squirt a little lime juice on at the end.
Serve with:
Lettuce, tomatoes, cheese, guacamole, and some fresh homemade salsa.
Put all that good stuff on the tortilla of your choice and mack down.


 

 

 

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