"The belly rules the mind."--Spanish Proverb

Crispy Baked Chicken Recipe

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This recipe for Crispy Baked Chicken, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Martin
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 cut up chicken
1/4 cup flour
salt
pepper
paprika
1/4 cup water

Directions:
Directions:
Spread butter in 9x9 inch pan. Put flour in plastic bag. Shake chicken pieces in flour and place in pan. Salt, pepper, and paprika chicken. Bake 350 for 30 minutes. Turn chicken and repeat seasoning. Add 1/4 cup water and bake for another 30 minutes.

 

 

 

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