"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Salsa Pot Roast Recipe

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This recipe for Salsa Pot Roast, by , is from Panek Family and Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ed and Sue Rylko
Added: Tuesday, November 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pot roast
1 jar of mild salsa
1 pound new potatoes
1 pound baby carrots

Directions:
Directions:
In a crock pot, place halved new potatoes, pot roast, and cover with the salsa. Add the carrots on top. Cover and cook on low for the day. Enjoy the aroma when you get home, and dig in to a delicious dinner!

Personal Notes:
Personal Notes:
This makes the most delicious gravy....you won't recognize it as salsa! I admit to getting this recipe from one of those cook books at the grocery check out.

 

 

 

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