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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Creme de Menthe Squares Recipe

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This recipe for Creme de Menthe Squares is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 Cup butter
1/2 Cup cocoa powder
3 1/2 Cup powdered sugar
1 beaten egg
1 t vanilla
2 Cups graham cracker crumbs
1/3 Cup green creme de menthe
1 1/2 C chocolate chips
Directions:
Directions:
Bottom layer: In pan, combine 1/2 c butter and cocoa. Heat and stir until well blended. Remove from heat, add 1/2 Cup powdered sugar, egg and vanilla. Stir in graham cracker crumbs. Press into bottom of ungreased 13 X 9 pan.
Middle layer: Melt another 1/2 C of butter. In mixing bowl, combine melted butter and creme de menthe. At low speed, beat in 3 C powdered sugar. Spread over bottom layer. Chill 1 hour.
Top layer: In pan, combine 1/4 c butter and chocolate pieces. Stir until melted. Spread over mint layer. Chill 1 - 2 hours.
Cut in small squares and store in refrigerator.

 

 

 

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