"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Grandma Cain's Pork and Bean Soup Recipe

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This recipe for Grandma Cain's Pork and Bean Soup, by , is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Cain
Added: Tuesday, November 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8-10 slices of fried bacon
1 chopped onion
20 oz can diced tomatoes
3-4 cans of pork and beans

*Optional
Grandma Cain sometimes added diced potatoes or elbow macaroni to make it a more hardy meal

Directions:
Directions:
Add all ingredients together in a large pot and let simmer for 20 -30 minutes on low to medium heat or until potatoes are tender

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Grandma Cain had to make her meals very hardy and go a long ways to feed all her children!

 

 

 

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