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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Taco Salad Recipe

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This recipe for Taco Salad is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8 oz. cream cheese
1-500 ml. sour cream
1-pkg. taco seasoning
lettuce
green and or red peppers
green onions
tomatoes
cheese
Directions:
Directions:
Beat softened cream cheese,sour cream and taco seasoning together. Put in 9x13 pan.Wash and cut vegetables of your choice. Layer them on the base starting with greenonionspeppers,lettuce,tomatoes or salsa sauce and topping with shredded cheese. Serve with taco chips.
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
It can be eaten immediately. Sour cream that is low fat tends to be watery in this recipe

 

 

 

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