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Best Blueberry Sauce Recipe

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This recipe for Best Blueberry Sauce, by , is from Crandall's Ordinary , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gen
Added: Monday, November 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. fresh blueberries
1/2 to 3/4 c. confectioners sugar, depending on sweetness of berries
3 T water
1 - 2 tsp. fresh lemon or lime juice

Directions:
Directions:
In 2 qt. saucepan, cook blueberries, 1/2 cup confectioners sugar, and water over medium heat, stirring occasionally, until sauce is slightly thickened, about 5 to 8 minutes. Remove from heat; stir in 1 tsp. lemon or lime juice. Taste and adjust sugar and juice. Serve sauce warm, or refrigerate to serve later. Reheat to serve if you like. Makes about 2 cups.

 

 

 

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